For Furman interns and BlueCross employees, learning is a two-way streetRead more
Alexis Myers ’18 and Noah Vieira ’19 traveled to Oxford this July to share their research with experts in the field of photochemistry.
Haley Cottingham ’17 and Andreea Cirstea ’17 connect with colleagues and careers through the Grace Hopper Celebration of Women in Computing.
Sarah Mixon ’18 is working to share the benefits of Furman University Eating Lean with the community.
Stories and Sentiments from five members of the Class of 2017
Celia Castellano weighs in on her experience as Furman’s first Bon Appétit Sustainability Foods Fellow.
An internship with Furman's UES program provided Erin Mellor ’17 with real-world experience and revealed her passion for engaging with the community.
By pushing out of her comfort zone, Alice Williams ’15 found her calling and the courage to follow it.
The grant from the Vermont-based foundation directly impacts 16 Furman students who qualify for internships in East and Southeast Asia.
Students work in government, interest groups, non-profits, and media organizations where they can rub elbows with Washington elite, all while earning course credit.