Kelly Frazier leads healthy cooking workshops

March 2, 2017 by Tina Underwood, Contributor

Health Sciences faculty member Kelly Frazier is dishing up workshops to bolster wellness at Furman. Open to faculty, staff and spouses, the free workshops include: March 17, Superfast Vegetable and Fruits; April 7, Easy One-Pot Meals; and April 28, Simple Salads, Sandwiches and Snacks. The FUEL (Furman University Eating Lean) workshops take place in the Herring Center, 2:30-4 p.m. Contact Kelly Frazier to register, kelly.frazier@furman.edu, or 864-294-2816.

Last updated March 2, 2017.

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